Astronomy discovers “deep” vibrations of the Sun
byThey are traveling at speeds of up to five kilometers per hour: researchers report massive vortex movements on the Sun’s surface that can detect…
science
Esslingen Innovation Mile: Space for Innovation and Inspiration – Esslingen
byMakers Inn at Kupferstrasse 46 provides ample space to develop creative ideas with other founders. Photo: Roberto Bulgrin Esslingen’s economy will change – a…
Hubble Space Telescope photos again – The Spectrum of Science
byblack and white instead of bright colors You’re more used to Hubble: more colors, more pokes, more wows! And yet these new images from…
Biblical Brotherhood Controversy | Jewish general
by“When the Bible meets Literature”: this is the motto under which the Education Department of the Central Council of Jews in Germany continues its…
Enter the wilderness in the Letmathe area at your own risk
byLatemath. Landslides, uprooted trees, washed-out paths – the Marquesas Sauerland regional forest office warns pedestrians and cyclists. “Feet sfjàu jshfoexjf ojdiu bc” – tbhu…
New look at Centaurus A
byThe Event Horizon Collaboration’s Earth-spanning telescope network has targeted another black hole: the center of the galaxy Centaurus A, some 13 million light-years away,…
Election campaign: CDU’s top candidate Sack: Whoever votes for SPD, vote it in red-red-green color
byThe battle for state elections has begun on 26 September: Michael Sack, the CDU’s top candidate, begins his campaign tour through Mecklenburg-Western Pomerania on…
Eleven Mistakes You Make When Roasting Meat
byThe meat should be juicy and tender. But sometimes this position just doesn’t want to reach and feels like you’re chewing on the soles…
Astrophysics: Neutron stars with no foreign matter in their core
byYou might also be interested in: The new findings now speak against the hypothesis. As strange as objects are – they apparently don’t behave…
Aichach-Friedberg: How Three Bakers in the Aichach Region Made It to the Icing Book
by34 minutes ago plus With tempting pastries, three women from the Aichach region made it to the new edition of Zakargus magazine. We present…